Catalog of everything we make

Long beans stir-fried with coconut, curry leaves, and Kerala spices.

Achinga Thoran prepared homestyle with Kerala flavors.

Sweet beaten rice snack with coconut, jaggery, and cardamom.

Mixed vegetables simmered in a coconut-yogurt Kerala sauce.

Ayala Fry fried with Kerala spices and curry leaves.

Beans Thoran prepared homestyle with Kerala flavors.

Tender beef cooked in a spiced Kerala-style gravy.

Crisp-fried beef tossed with onions, curry leaves, and spices.

Kerala beef stir-fried dry with onions, pepper, and curry leaves.

Beef cooked in a mild coconut milk gravy with Kerala spices.

Slow-roasted beef with onions, masala, and curry leaves.

Mild beef stew in coconut milk with vegetables and whole spices.

Dry-roasted beef tossed with coconut slices and Kerala spices.

Beetroot in a creamy yogurt-coconut sauce with mild seasoning.

Beetroot Thoran prepared homestyle with Kerala flavors.

Black-eyed peas and green beans cooked with coconut and spices.

Boild Rice prepared as a hearty Kerala-style main dish.

Chicken simmered in a creamy tomato-butter sauce.

Soft naan brushed with butter, perfect with curries.

Cabbage Carrot Thoran prepared homestyle with Kerala flavors.

Cabbage stir-fried with coconut, mustard seeds, and curry leaves.

Carrot Beans Thoran prepared homestyle with Kerala flavors.

Chaka Vevichathu & Chicken Curry cooked in a flavorful Kerala-style gravy.

Steamed jackfruit cooked with coconut and simple Kerala seasoning.

Jackfruit seeds and mango cooked in a coconut-based curry.

Chana Masala prepared homestyle with Kerala flavors.

Soft whole wheat flatbread served fresh.

Chatti Choru prepared as a hearty Kerala-style main dish.

Chena Vazhakkai Thoran prepared homestyle with Kerala flavors.

Chicken cooked in a homestyle Kerala spiced gravy.

Layered porotta and chicken cooked together dum-style.

Marinated chicken fried crisp with Kerala spices.

Spiced chicken leg fried until crisp and flavorful.

Chicken cooked in a mild coconut milk Kerala gravy.

Chicken roasted with onions, masala, and curry leaves.

Mild chicken stew with coconut milk, vegetables, and whole spices.

Beef tossed with peppers, onions, and spicy Indo-Chinese sauce.

Chicken tossed with peppers, onions, and spicy Indo-Chinese sauce.

Chilly Fish prepared homestyle with Kerala flavors.

Coffee prepared homestyle with Kerala flavors.

Crisp Kerala-style cutlets with a savory spiced filling.

Duck cooked in a rich coconut milk gravy with Kerala spices.

Fragrant basmati biriyani layered with masala and slow-cooked dum-style.

Kerala biriyani made with jeerakasala rice and slow-cooked masala.

Boiled eggs simmered in a spiced Kerala gravy.

Steamed rice parcels filled with coconut and jaggery.

Vegetables and lentils cooked with coconut and roasted seasoning.

Fish Coconut Curry cooked in a flavorful Kerala-style gravy.

Fish marinated with spices and fried until crisp.

Fish cooked in a thick onion-tomato masala.

Mild Kerala fish curry in coconut milk with gentle spices.

Fish wrapped in banana leaf with masala and pan-roasted.

Soft naan topped with garlic and herbs.

Cauliflower tossed in a spicy Indo-Chinese sauce.

Grilled Chicken prepared as a hearty Kerala-style main dish.

Hot Beverage prepared homestyle with Kerala flavors.

Idiyappam - Freshly Made served fresh as a soft Kerala-style bread.

Idiyappam 4 Pcs with Beef Roast 8 Oz served fresh as a soft Kerala-style bread.

Idiyappam 4 Pcs with Egg Curry 8 Oz served fresh as a soft Kerala-style bread.

Shredded dried beef roasted with coconut and Kerala spices.

Black chickpeas simmered in a roasted coconut Kerala gravy.

Yam and plantain cooked in a thick yogurt-coconut curry.

Boiled yuca mashed with coconut and Kerala seasoning.

Kappa Biriyani cooked with fragrant rice and homestyle spices.

Kappanga Thoran prepared homestyle with Kerala flavors.

Kothu Porotta served fresh as a soft Kerala-style bread.

Kozhukatta made sweet and satisfying for dessert.

Anchovies cooked with coconut, tamarind, and curry leaves.

Steamed jackfruit rice cake wrapped in fragrant leaves.

Sweet folded snack filled with coconut and jaggery.

Mambazha Pulissery prepared homestyle with Kerala flavors.

Matar Paneer prepared homestyle with Kerala flavors.

Mathi Curry - Spicy cooked in a flavorful Kerala-style gravy.

Kerala red rice served warm and fluffy.

Vegetables stir-fried dry with curry leaves and spices.

Seasoned buttermilk curry with coconut and mild spices.

Mushrooms roasted with onions, masala, and curry leaves.

Mutton Korma prepared homestyle with Kerala flavors.

Mutton slow-roasted with Kerala spices and onions.

Mild mutton stew with coconut milk and whole spices.

Kerala banana fritter snack with a soft, sweet center.

Homestyle Kerala rice meal with curries and sides.

Traditional Kerala tea snack with a crisp outside and soft center.

Soft rice bread cooked with ghee, Kerala style.

Sweet rice and jaggery fritters with a crisp edge.

Neymeen Fry - Large fried with Kerala spices and curry leaves.

Neymeen Fry - Medium fried with Kerala spices and curry leaves.

Neyyapam & Pazham made sweet and satisfying for dessert.

Okra in a creamy yogurt-coconut sauce with mild seasoning.

Onion Pakoda made as a crisp, flavorful Kerala snack.

Soft lacy rice appam with a tender center.

Paneer Tikka Masala prepared homestyle with Kerala flavors.

Crisp lentil fritters with onion, chili, and curry leaves.

Lentil curry finished with coconut and Kerala seasoning.

Patthiri & Beef Roast roasted with onions, masala, and curry leaves.

Payasam made creamy, sweet, and ready for dessert.

Stuffed ripe banana filled with coconut and nuts.

Ripe banana fritters fried in a light golden batter.

Pazham Pori with Beef prepared as a hearty Kerala-style main dish.

Traditional fermented rice meal served with Kerala sides.

Chicken cooked with black pepper, onions, and Kerala spices.

Pickle prepared homestyle with Kerala flavors.

Soft rice dumplings cooked in a coconut-based sauce.

Pidi & Chicken Curry cooked in a flavorful Kerala-style gravy.

Pineapple in a sweet-tangy yogurt-coconut sauce.

Pork fried dry with onions, pepper, and curry leaves.

Pork cooked in a tangy, spicy vindaloo-style gravy.

Flaky layered Kerala porotta made fresh.

Porotta & Beef Roast served fresh as a soft Kerala-style bread.

Porotta Pollichathu served fresh as a soft Kerala-style bread.

Potatoes stir-fried with onions, spices, and curry leaves.

Potato Thoran prepared homestyle with Kerala flavors.

Pothi Biriyani cooked with fragrant rice and homestyle spices.

Banana leaf rice parcel with curries, sides, and pickle.

Flaky pastry filled with a savory spiced filling.

Steamed rice flour cylinders layered with coconut.

Puttu & 2 Banana served fresh as a soft Kerala-style bread.

Puttu & Chicken Curry served fresh as a soft Kerala-style bread.

Puttu & Egg Curry served fresh as a soft Kerala-style bread.

Peppery tamarind broth with tomato, garlic, and spices.

Traditional Kerala feast with rice, curries, sides, and payasam.

Lentil and vegetable curry simmered with tamarind and spices.

Shrimp and mango cooked in a tangy Kerala curry.

Shrimp marinated with spices and fried until crisp.

Shrimp roasted with onions, masala, and curry leaves.

Soda prepared homestyle with Kerala flavors.

Special Pidi with Chicken Curry cooked in a flavorful Kerala-style gravy.

Spicy Fish Curry cooked in a flavorful Kerala-style gravy.

Sweet mung bean fritters coated in a light batter.

Chicken leg quarters marinated in tandoori spices and roasted.

Tandoori Chicken Leg Quarter made as a crisp, flavorful Kerala snack.

Tea prepared homestyle with Kerala flavors.

Thoran - Mixed prepared homestyle with Kerala flavors.

Crisp onion fritters seasoned with chili and curry leaves.

Unakka Kappa - Yuca with Coconut prepared homestyle with Kerala flavors.

Savory semolina cooked with vegetables and Kerala seasoning.

Crisp urad dal fritters with a soft center.

Red cowpeas stir-fried dry with coconut and spices.

Vanpayar Thoran prepared homestyle with Kerala flavors.

Vanpayar Vazhzkka Thoran prepared homestyle with Kerala flavors.

Soft steamed rice cake with a mild sweetness.

Puttu steamed in banana leaf for extra aroma.

Vazhakka & Achinga Mezukkupurati prepared homestyle with Kerala flavors.

Raw banana stir-fried with curry leaves and spices.

Homestyle Kerala rice meal with daily curries and sides.

Veg Pullav & Chicken Roast roasted with onions, masala, and curry leaves.

Rice stir-fried with vegetables and light seasoning.

Vegetable fried rice served with Kerala chicken roast.

Fragrant rice cooked with vegetables and mild spices.

Mild vegetable stew in coconut milk with whole spices.

Soft fermented rice appam with a fluffy center.

Vendakka Mezukkupuratti prepared homestyle with Kerala flavors.

Water prepared homestyle with Kerala flavors.